MUTTON NALLI SHANKS

Why Choose:

• Rich in protein, iron, zinc, and B vitamins
• Features flavorful bone marrow
• Premium cut from between knee and ankle
• Traditional cut with royal Mughal heritage
• Perfect for slow-cooked delicacies

Cooking Tips:

• Best suited for slow cooking in liquid
• Recommended cooking time of 6-7 hours for optimal tenderness
• Ideal for traditional Nalli Nihari preparation
• Absorbs spices beautifully during cooking
• Delivers pull-apart tenderness when cooked properly

Freshness Indicators:

• Look for a bright, clean appearance
• Bone marrow should be fresh and intact
• Meat should be firm to touch
• Quality packaging to maintain freshness
• Professional handling and storage

Perfect For:

• Special occasions and celebrations
• Traditional Mughlai cuisine
• Family gatherings and festivities
• Slow-cooking enthusiasts
• Those seeking nutrient-rich meat options

Order Online & Get It Delivered Fresh:

• Weekend delivery available
• Professional packaging ensures quality
• Strict freshness standards maintained
• Easy online ordering process
• Satisfaction guaranteed